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LIDL, COOKED SHRIMP

Frozen Fish & Seafood LIDL Branded
71 Calories
15.9g Protein
0g Carbs
0.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 71
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 142mg 47%
Sodium 478mg 21%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 15.9g 32%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.9g 95%
Carbs 0g 0%
Fat 0.9g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 0.3 MG 2%
Sodium, Na 478 MG 21%

Nutrition Highlights

  • Low in calories with 71 kcal per 100g.
  • Good source of protein with 15.9g per 100g.
  • Very low in fat (0.9g per 100g).
  • Good source of Sodium, Na (21% DV).

About COOKED SHRIMP

Pre-cooked frozen shrimp from Lidl, made with just two ingredients: shrimp and salt. Per 100g: 71 kcal, 15.9g protein, 0g carbohydrates, 0.88g fat. Among the highest protein-to-calorie ratios available in the seafood category. The minimal ingredient list contains no phosphate additives or water retention agents, suggesting a clean preparation. A versatile freezer staple for use in stir-fries, pasta, tacos, salads, and shrimp cocktail. Contains shellfish. Naturally gluten-free and dairy-free. The low fat and zero-carb profile suits a wide range of dietary approaches including low-calorie, ketogenic, and high-protein eating patterns.

Ingredients

SHRIMP, SALT.

Dietary Information

COOKED SHRIMP is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in COOKED SHRIMP include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 71 calories per 100 grams, COOKED SHRIMP gets 90% of its calories from protein, 0% from carbohydrates, and 11% from fat. This is lower than most foods and comparable to fruits and vegetables.

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