Mamita's Ices — COOKED SALAMI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 11 MG | 1% | |
| Iron, Fe | 1.8 MG | 10% | |
| Potassium, K | 411 MG | 9% | |
| Sodium, Na | 1,125 MG | 49% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (49% DV).
About COOKED SALAMI
Mamita's cooked salami is made from pork and pork hearts seasoned with garlic, onion, spices, and a touch of liquid smoke. A 56g serving has 250 calories, 14.29g protein, 7.14g carbs, and 17.86g fat, with no fiber listed. Contains sodium nitrite as a curing agent.
Ingredients
PORK, WATER, PORK HEARTS, PEA STARCH, SALT, DEHYDRATED PORK STOCK, NATURAL FLAVORS, DEXTROSE, SPICES, SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, GARLIC, ONION, FRUIT AND VEGETABLE JUICE FOR COLOR, LIQUID SMOKE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
Notable micronutrients in COOKED SALAMI include Sodium, Na (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, COOKED SALAMI gets 23% of its calories from protein, 11% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.
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