Agrocarne, S.A, COOKED SALAMI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 1,018 MG | 44% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (44% DV).
About COOKED SALAMI
Higueral Cooked Salami is made from pork and beef with corn starch, salt, sugar, flavorings, rice protein, a beef flavor base (dried beef stock, yeast extract, maltodextrin), hydrolyzed corn protein, dehydrated garlic, monosodium glutamate, sodium nitrite, and cochineal for color. Per 100g it delivers 268 calories, 14.29g protein, 3.57g carbohydrates, 21.43g fat, and 1.8g fiber. A cooked, sliced deli meat suited for sandwiches and charcuterie boards.
Ingredients
PORK, BEEF, WATER, CORN STARCH, SALT, SUGAR, FLAVORINGS, RICE PROTEIN, BEEF FLAVOR (DRIED BEEF STOCK, YEAST EXTRACT, MALTODEXTRIN, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CANOLA OIL), HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATE, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, SODIUM NITRITE, COCHNEAL.
Dietary Information
COOKED SALAMI is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in COOKED SALAMI include Sodium, Na (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, COOKED SALAMI gets 21% of its calories from protein, 5% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.
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