Target, COOKED NOODLES, UDON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 597 MG | 26% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (26% DV).
About COOKED NOODLES, UDON
Archer Farms Cooked Udon Noodles are a ready-to-use pre-cooked Asian noodle product from Target's Archer Farms premium private label, made with a four-ingredient formula: water, wheat flour, salt, and turmeric. Udon is a thick Japanese wheat noodle characterized by its chewy, soft texture and neutral flavor, making it a highly versatile base for soups, stir-fries, and noodle bowl preparations. The addition of turmeric as a fourth ingredient serves primarily as a natural yellow colorant, giving these noodles a warm golden hue while contributing a trace amount of curcumin, the bioactive compound associated with anti-inflammatory properties.
At 159 calories per 100 grams, these noodles provide 31.86g of carbohydrates, 5.31g of protein, 0g of fat, and 0.90g of dietary fiber per 100g. A 113-gram serving (approximately one portion of noodles) provides approximately 180 calories. The lean, fat-free profile makes these a clean carbohydrate source in the context of Asian-style meals.
Allergens include wheat (wheat flour). Free from dairy, eggs, soy, and tree nuts. The cooked and vacuum-sealed format of these udon noodles eliminates preparation time — no boiling required — making them convenient for weeknight cooking. They can be used directly in soups like miso or shoyu broth, stir-fried with vegetables and protein, served cold in sesame noodle salads, or incorporated into teriyaki noodle bowls. The simple, additive-free formula aligns with Archer Farms' premium, clean-label positioning for prepared meal components.
Ingredients
WATER, WHEAT FLOUR, SALT, TURMERIC.
Dietary Information
COOKED NOODLES, UDON is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in COOKED NOODLES, UDON include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 159 calories per 100 grams, COOKED NOODLES, UDON gets 13% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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