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Know what is on your plate.

COLMAN'S, HORSERADISH SAUCE

Oriental, Mexican & Ethnic Sauces COLMAN'S Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

108 Calories
1.3g Protein
8g Carbs
6.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 1.3g 8%
Carbs 8g 51%
Fat 6.4g 41%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 108
% Daily Value*
Total Fat 6.4g 8%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Total Sugars 6.7g
Protein 1.3g 3%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Highlights

  • Low in calories with 108 kcal per 100g.

About COLMAN'S, HORSERADISH SAUCE

Colman's Horseradish Sauce is a classic British condiment made from spirit vinegar, horseradish (34%), turnip, rapeseed oil, glucose-fructose syrup, sugar, egg yolk powder, xanthan gum, mustard flour, and sodium metabisulphite as a preservative. Per 100 ml, it provides 108 calories, 1.3 g protein, 8 g carbohydrates, and 6.4 g fat. The 34% horseradish content gives a pronounced, sharp, pungent heat balanced by the cream-style texture from rapeseed oil. Turnip extends the base without diluting the flavor significantly. Traditional accompaniment for roast beef and smoked fish. Contains sulfites and egg; may contain mustard. Colman's is a long-established British condiment brand.

Ingredients

SPIRIT VINEGAR, HORSERADISH (34%), TURNIP, RAPESEED OIL, WATER, GLUCOSE FRUCTOSE SYRUP, SUGAR, FLAVOURINGS, SALT, EGG YOLK POWDER, THICKENER (XANTHAN GUM), MUSTARD FLOUR, PRESERVATIVE (SODIUM METABISULPHITE).

Calorie Breakdown

At 108 calories per 100 grams, COLMAN'S, HORSERADISH SAUCE gets 5% of its calories from protein, 30% from carbohydrates, and 53% from fat. This is moderate, similar to many lean proteins and whole grains.

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