Los Altos Food Products, COLBY JACK CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 679 MG | 30% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (30% DV).
About COLBY JACK CHEESE
Los Altos Colby Jack Cheese is a marbled cheese combining Colby and Monterey Jack, made from pasteurized milk, cheese cultures, salt, enzymes, and annatto for coloring. Per 100g it delivers 429 calories, 25g protein, no carbohydrates, and 32.1g fat. The combination of the two cheese styles gives a mild, slightly buttery flavor with the orange-white marbled appearance typical of the variety. It melts well and is commonly used on burgers, in sandwiches, nachos, and shredded for Mexican dishes.
Ingredients
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, & ANNATTO (COLOR).
Dietary Information
COLBY JACK CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in COLBY JACK CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 429 calories per 100 grams, COLBY JACK CHEESE gets 23% of its calories from protein, 0% from carbohydrates, and 67% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Los Altos Food Products, COLBY JACK CHEESE
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