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Wal-Mart — CLASSIC ALFREDO PASTA SAUCE, CLASSIC ALFREDO

Prepared Pasta & Pizza Sauces Wal-Mart Stores, Inc. Branded
81 Calories
1.6g Protein
6.5g Carbs
5.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 81
% Daily Value*
Total Fat 5.7g 7%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 548mg 24%
Total Carbohydrate 6.5g 2%
Dietary Fiber 0g 0%
Total Sugars 1.6g
Protein 1.6g 3%
Vitamin D 0mcg 0%
Calcium 45mg 3%
Iron 0.3mg 2%
Potassium 68mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.6g 12%
Carbs 6.5g 47%
Fat 5.7g 41%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 45 MG 3%
Iron, Fe 0.3 MG 2%
Potassium, K 68 MG 1%
Sodium, Na 548 MG 24%

Nutrition Highlights

  • Low in calories with 81 kcal per 100g.
  • Good source of Sodium, Na (24% DV).

About CLASSIC ALFREDO PASTA SAUCE, CLASSIC ALFREDO

This Great Value Classic Alfredo Pasta Sauce entry is a reformulated version of the companion formulation (ID 1775876), with the same nutritional profile but a modified ingredient list. The fat source is simplified to sunflower oil alone rather than the three-oil blend of the earlier version. Modified cornstarch replaces the earlier 'modified corn starch' phrasing — no substantive difference. Notably, blue cheese remains at the 0.5% threshold along with Romano cheese, and autolyzed yeast extract is now explicitly declared — a flavoring absent from the companion entry that contributes glutamate-driven umami depth.

Phospholipase replaces the generic 'enzymes' in the modified egg yolk component, a more specific declaration of the enzyme used for egg yolk modification — phospholipase converts phosphatidylcholine to lysophosphatidylcholine, improving emulsification. The canola and soybean oil options are removed in favor of sunflower oil exclusively, which may reflect a supply chain simplification or consumer preference shift. Natural flavors are pluralized here versus the earlier entry. Roasted garlic powder, onion powder, spices, and lactic acid remain consistent.

Allergens include dairy (cream, parmesan, romano, blue cheese, dairy product solids, butterfat), eggs (modified egg yolk), and the blue cheese and romano residually contain milk cultures and salt/enzymes. Soy is absent from this formulation based on the declared oil source (sunflower only). No artificial colors or preservatives are declared. At 81 calories per 62-gram serving, this is a moderate-calorie Alfredo sauce appropriate as a pasta, pizza, or casserole ingredient.

Ingredients

WATER, CREAM, MODIFIED CORNSTARCH, SUNFLOWER OIL, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DAIRY PRODUCT SOLIDS, MODIFIED EGG YOLK (EGG YOLKS, SALT, PHOSPHOLIPASE), SALT, CONTAINS 0.5% OR LESS OF THE FOLLOWING: ROMANO CHEESE (MILK, CULTURES, SALT, ENZYMES), NATURAL FLAVORS, ROASTED GARLIC POWDER, AUTOLYZED YEAST EXTRACT, XANTHAN GUM, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE), SPICES, LACTIC ACID, ONION POWDER.

Dietary Information

Notable micronutrients in CLASSIC ALFREDO PASTA SAUCE, CLASSIC ALFREDO include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 81 calories per 100 grams, CLASSIC ALFREDO PASTA SAUCE, CLASSIC ALFREDO gets 8% of its calories from protein, 32% from carbohydrates, and 63% from fat. This is lower than most foods and comparable to fruits and vegetables.

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