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Meijer, CINNAMON CRUNCH MUFFINS, CINNAMON CRUNCH

381 Calories
3.5g Protein
48.7g Carbs
18.6g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 381
% Daily Value*
Total Fat 18.6g 24%
Saturated Fat 2.7g 13%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 283mg 12%
Total Carbohydrate 48.7g 18%
Dietary Fiber 0.9g 3%
Total Sugars 26.6g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 2.4mg 13%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 5%
Carbs 48.7g 69%
Fat 18.6g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 2.4 MG 13%
Sodium, Na 283 MG 12%

About CINNAMON CRUNCH MUFFINS, CINNAMON CRUNCH

Meijer Cinnamon Crunch Muffins are a cinnamon-flavored commercial bakery muffin sold under the Meijer private-label brand by Meijer, Inc. of Grand Rapids, Michigan. This product belongs to the croissants, sweet rolls, muffins, and other pastries category and is a standard commercially produced muffin with a cinnamon drop inclusion for flavor.

The primary ingredients are bleached enriched wheat flour (fortified with niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), sugar, water, whole eggs, and soybean oil as the primary fat. Cinnamon drops made from sugar, palm oil, cinnamon, nonfat dry milk, and soy lecithin provide concentrated cinnamon flavor pockets within the muffin. Modified food starch improves texture and moisture retention. Minor ingredients at 2 percent or less include brown sugar, maltodextrin, two types of vegetable shortening (one soybean-based with TBHQ antioxidant, one palm oil-based), unsalted butter (pasteurized sweet cream from milk), soy lecithin, spice, salt, a multi-component emulsifier blend (propylene glycol esters, mono- and diglycerides, sodium stearoyl lactylate), nonfat dry milk, sodium bicarbonate, sodium aluminum phosphate (leavening), natural and artificial flavors, sodium caseinate (milk-derived protein), guar gum, xanthan gum, egg whites, and soy flour.

Nutritionally, this product provides 381 calories per 100 grams, with fat at 18.6 grams, carbohydrates at 48.7 grams, and protein at 3.5 grams per 100 grams. Fiber is 0.9 grams per 100 grams. The serving size is 113 grams (a full large muffin). TBHQ is present as an antioxidant in one of the shortening components.

Allergens include wheat, eggs (whole eggs and egg whites), dairy (butter, nonfat dry milk, sodium caseinate), and soy (multiple sources). Not vegan, not gluten-free, not dairy-free.

Ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, WHOLE EGGS, SOYBEAN OIL, CINNAMON DROPS (SUGAR, PALM OIL, CINNAMON, NONFAT DRY MILK AND SOY LECITHIN (AN EMULSIFIER)), MODIFIED FOOD STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BROWN SUGAR, MALTODEXTRIN, VEGETABLE SHORTENING (SOYBEAN OIL, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, TBHQ ADDED TO PROTECT FLAVOR), VEGETABLE SHORTENING (PALM OIL), UNSALTED BUTTER (PASTEURIZED SWEET CREAM [MILK]), SOY LECITHIN, SPICE, SALT, EMULSIFIER (PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), NONFAT DRY MILK, SODIUM BICARBONATE, ACIDIC SODIUM ALUMINUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR (MILK), SODIUM CASEINATE (MILK), GUAR GUM, XANTHAN GUM, EGG WHITES, SOY FLOUR.

Calorie Breakdown

At 381 calories per 100 grams, CINNAMON CRUNCH MUFFINS, CINNAMON CRUNCH gets 4% of its calories from protein, 51% from carbohydrates, and 44% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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