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Know what is on your plate.

Kroger, CHOCOLATE SUGAR FREE BAKING CHIPS, CHOCOLATE

Baking Decorations & Dessert Toppings The Kroger Co. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

400 Calories
6.7g Protein
60g Carbs
30g Fat
6.7g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 6.7g 7%
Carbs 60g 62%
Fat 30g 31%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 30g 38%
Saturated Fat 16.7g 83%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 60g 22%
Dietary Fiber 6.7g 24%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 2.7mg 15%
Potassium 400mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 2.7 MG 15%
Potassium, K 400 MG 9%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • High in dietary fiber (6.7g per 100g), supporting digestive health.

About CHOCOLATE SUGAR FREE BAKING CHIPS, CHOCOLATE

Kroger Chocolate Sugar Free Baking Chips are a specialty baking ingredient sold under The Kroger Co.'s core Kroger private-label brand. These chips fall into the baking decorations and dessert toppings category and are formulated without added sugar, substituting maltitol as the primary sweetener.

Maltitol is the first and dominant ingredient by weight, a sugar alcohol derived from maltose that provides sweetness with a lower glycemic impact than sucrose. The remaining ingredients are chocolate liquor processed with alkali (which provides the chocolate flavor and cocoa solids), cocoa butter (for texture and mouthfeel), soy lecithin (an emulsifier that aids in blending), and vanilla extract for flavor. The ingredient list is minimal and free from artificial colors, artificial flavors, and hydrogenated oils.

Allergen note: this product contains soy (via soy lecithin). It is free from milk, eggs, wheat, and tree nuts based on the ingredient statement, though cross-contact during manufacturing is a separate consideration. The absence of dairy ingredients makes these chips potentially suitable for dairy-sensitive consumers, though individuals should verify manufacturing conditions.

Per 100 grams, these chips contain 400 calories, 6.67 g protein, 60 g carbohydrates (of which maltitol comprises the bulk), 30 g fat, and 6.7 g dietary fiber. Calorie density is high. It is important to note that maltitol, while lower in glycemic index than sugar, is not calorie-free and can cause gastrointestinal discomfort in sensitive individuals when consumed in large quantities. The "sugar free" designation refers to the absence of added sucrose, not the absence of caloric sweeteners.

These chips are designed for home baking applications such as cookies, muffins, and chocolate bark for consumers managing sugar intake.

Ingredients

MALTITOL, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), VANILLA EXTRACT.

Dietary Information

CHOCOLATE SUGAR FREE BAKING CHIPS, CHOCOLATE is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 400 calories per 100 grams, CHOCOLATE SUGAR FREE BAKING CHIPS, CHOCOLATE gets 7% of its calories from protein, 60% from carbohydrates, and 68% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Kroger, CHOCOLATE SUGAR FREE BAKING CHIPS, CHOCOLATE

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