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Wal-Mart — CHOCOLATE ICE CREAM STROOPWAFEL CARAMEL SANDWICHES, CHOCOLATE

Ice Cream & Frozen Yogurt Wal-Mart Stores, Inc. Branded
321 Calories
5.4g Protein
44.6g Carbs
12.5g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 12.5g 16%
Saturated Fat 6.3g 31%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 179mg 8%
Total Carbohydrate 44.6g 16%
Dietary Fiber 1.8g 6%
Total Sugars 25g
Protein 5.4g 11%
Vitamin D 0mcg 0%
Calcium 89mg 7%
Iron 1.3mg 7%
Potassium 196mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.4g 9%
Carbs 44.6g 71%
Fat 12.5g 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 89 MG 7%
Iron, Fe 1.3 MG 7%
Potassium, K 196 MG 4%
Sodium, Na 179 MG 8%

About CHOCOLATE ICE CREAM STROOPWAFEL CARAMEL SANDWICHES, CHOCOLATE

Great Value Chocolate Ice Cream Stroopwafel Caramel Sandwiches are a premium-format frozen ice cream sandwich sold under Walmart's Great Value store brand. The product combines chocolate ice cream between two stroopwafel-style caramel wafer cookies, a format inspired by the traditional Dutch stroopwafel waffle cookie. Per 100 grams, it provides approximately 321 calories, 5.36 g of protein, 44.64 g of carbohydrates, 12.50 g of fat, and 1.80 g of dietary fiber.

The wafer cookie component is made from enriched flour (wheat), palm oil, sugar, egg, soy flour, oat fiber, and soya lecithin, with the distinctive dulce de leche caramel layer incorporating sweetened condensed milk, corn syrup, and notably sulfites (listed within the corn syrup component). Sulfites at 10 ppm or above require allergen declaration under FDA regulations, and corn syrup is listed with a sulfites notation here, which is relevant for consumers with sulfite sensitivity or asthma. Baking soda serves as leavening. The chocolate ice cream is made from milk, cream, sugar, corn syrup solids, whey, nonfat dry milk, buttermilk powder, and cocoa, stabilized with mono- and diglycerides, guar gum, cellulose gum, locust bean gum, and carrageenan.

Allergens include milk (condensed milk, nonfat dry milk, whey, buttermilk powder, cream), wheat (enriched flour), eggs (egg in cookie), soy (soy flour, soya lecithin), and oats (oat fiber — relevant for those with gluten sensitivity). Sulfites are present via corn syrup. This is a complex multi-component product not suitable for individuals with multiple food sensitivities.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), DULCE DE LECHE (SWEETENED CONDENSED MILK [MILK INGREDIENTS, SUGAR], SUGAR, WATER, CORN SYRUP [SULFITES], NONFAT DRY MILK, CANOLA OIL, SODIUM ALGINATE, SALT, MICROCRYSTALLINE CELLULOSE, CARBOXYMETHYL CELLULOSE, MONO-GLYCERIDES, SODIUM HEXAMETAPHOSPHATE, POTASSIUM SORBATE [PRESERVATIVE], SOYA LECITHIN [EMULSIFIER], SODIUM BICARBONATE), PALM OIL, SUGAR, WATER, CORN SYRUP, COCOA, EGG, SOY FLOUR, SALT, OAT FIBER, SOYBEAN LECITHIN (EMULSIFIER), BAKING SODA. CHOCOLATE ICE CREAM: MILK, CREAM (MILK), SUGAR, CORN SYRUP SOLIDS, WHEY (MILK), NONFAT DRY MILK, BUTTERMILK POWDER, COCOA, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN.

Calorie Breakdown

At 321 calories per 100 grams, CHOCOLATE ICE CREAM STROOPWAFEL CARAMEL SANDWICHES, CHOCOLATE gets 7% of its calories from protein, 56% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.

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