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Know what is on your plate.

Wal-Mart, CHOCOLATE ICE CREAM, CHOCOLATE

Ice Cream & Frozen Yogurt Wal-Mart Stores, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

205 Calories
4.6g Protein
26.1g Carbs
10.2g Fat
1.1g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4.6g 11%
Carbs 26.1g 64%
Fat 10.2g 25%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 205
% Daily Value*
Total Fat 10.2g 13%
Saturated Fat 6.8g 34%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 74mg 3%
Total Carbohydrate 26.1g 10%
Dietary Fiber 1.1g 4%
Total Sugars 23.9g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 148mg 11%
Iron 1.6mg 9%
Potassium 352mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 148 MG 11%
Iron, Fe 1.6 MG 9%
Potassium, K 352 MG 7%
Sodium, Na 74 MG 3%

About CHOCOLATE ICE CREAM, CHOCOLATE

Great Value Chocolate Ice Cream (USDA ID 1797052) is a standard chocolate ice cream sold under Walmart's Great Value private-label brand. It occupies the value-tier segment of the frozen dessert category, offering a conventional chocolate ice cream experience at a lower price point than national brands. Per 100 grams, it delivers approximately 205 calories, 4.55 g of protein, 26.14 g of carbohydrates, 10.23 g of fat, and 1.10 g of dietary fiber — a caloric and macronutrient profile consistent with regular-fat chocolate ice cream.

The ingredient list is notably concise for a commercially produced ice cream. Milk and skim milk serve as the primary dairy bases, with cream added for fat content. Sugar is the principal sweetener. Dutch-process cocoa (cocoa processed with alkali) delivers the chocolate character and dark color. Natural flavors provide flavor balance. The stabilizer system includes cellulose gel, cellulose gum, mono- and diglycerides, carob bean gum, carrageenan, guar gum, and tara gum. The use of tara gum — derived from the tara tree (Caesalpinia spinosa) — is less common than other gums and is used here as an additional stabilizer to control ice crystal formation and maintain creamy texture.

Allergens include milk (milk, skim milk, cream). No wheat, eggs, peanuts, tree nuts, or soy are declared. The clean, short ingredient list with no artificial colors, artificial flavors beyond those naturally present in cocoa, or HFCS makes this one of the simpler Great Value ice cream formulations. The product is not vegan. Consumers seeking a straightforward chocolate ice cream without extensive additives may find this formulation preferable to more heavily processed variants.

Ingredients

MILK, SKIM MILK, CREAM, SUGAR, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF NATURAL FLAVORS, CELLULOSE GEL, CELLULOSE GUM, MONO- AND DIGLYCERIDES, VEGETABLE GUMS (CAROB BEAN GUM, CARRAGEENAN, GUAR GUM, TARA GUM).

Calorie Breakdown

At 205 calories per 100 grams, CHOCOLATE ICE CREAM, CHOCOLATE gets 9% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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