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Wal-Mart — CHOCOLATE FUDGE BROWNIE CHOCOLATE ICE CREAM WITH FUDGE RIBBON & BROWNIE PIECES, CHOCOLATE FUDGE BROWNIE

Ice Cream & Frozen Yogurt Wal-Mart Stores, Inc. Branded
212 Calories
3.0g Protein
28.8g Carbs
10.6g Fat
1.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 212
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 6.1g 30%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 53mg 2%
Total Carbohydrate 28.8g 10%
Dietary Fiber 1.5g 5%
Total Sugars 22.7g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 121mg 9%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.0g 7%
Carbs 28.8g 68%
Fat 10.6g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 121 MG 9%
Iron, Fe 1.6 MG 9%
Sodium, Na 53 MG 2%

About CHOCOLATE FUDGE BROWNIE CHOCOLATE ICE CREAM WITH FUDGE RIBBON & BROWNIE PIECES, CHOCOLATE FUDGE BROWNIE

Great Value Chocolate Fudge Brownie Chocolate Ice Cream is a compound frozen dessert featuring chocolate ice cream base, a fudge ribbon swirl, and brownie piece inclusions. It is sold under Walmart's Great Value private-label brand. Per 100 grams, it provides approximately 212 calories, 3.03 g of protein, 28.79 g of carbohydrates, 10.61 g of fat, and 1.50 g of dietary fiber — a moderately calorie-dense ice cream product.

The ice cream base is composed of milk, cream, buttermilk, sugar, and whey, with skim milk and corn syrup for additional body and sweetness. The fudge swirl contains corn syrup, sugar, water, palm oil, unsweetened and alkalized chocolate, cocoa, and pectin, using polysorbate 80 as an emulsifier to maintain smoothness. The brownie pieces list interesterified soybean oil as the primary fat, which is a processed oil that replaces partially hydrogenated fats but remains highly saturated; this is relevant context for consumers monitoring saturated fat intake. Liquid pasteurized eggs and cocoa are used in the brownies, along with rice syrup as a secondary sweetener and soy lecithin as an emulsifier.

Allergens include milk (milk, cream, buttermilk, skim milk, whey), wheat (brownie wheat flour), eggs (liquid pasteurized eggs), and soy (soy lecithin). The product contains no declared nuts or shellfish. Carob bean gum, guar gum, carrageenan, and cellulose gel/gum are the stabilizers in the ice cream base. This is a multi-component product with a complex ingredient profile suited for those who enjoy textural variety in frozen desserts, though it is not appropriate for those with dairy, wheat, egg, or soy allergies.

Ingredients

MILK, CREAM, BUTTERMILK, SUGAR, WHEY, FUDGE SWIRL (CORN SYRUP, SUGAR, WATER, PALM OIL, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, COCOA PROCESSED WITH ALKALI, PECTIN, MONO AND DIGLYCERIDES, POLYSORBATE 80), BROWNIES (SUGAR, WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, LIQUID PASTEURIZED EGGS, COCOA PROCESSED WITH ALKALI, RICE SYRUP, WATER, CORNSTARCH, SOY LECITHIN, SALT, NATURAL FLAVOR, BAKING SODA, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE]), SKIM MILK, CORN SYRUP, COCOA PROCESSED WITH ALKALI, CONTAINS 1% OR LESS OF CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM.

Calorie Breakdown

At 212 calories per 100 grams, CHOCOLATE FUDGE BROWNIE CHOCOLATE ICE CREAM WITH FUDGE RIBBON & BROWNIE PIECES, CHOCOLATE FUDGE BROWNIE gets 6% of its calories from protein, 54% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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