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Wal-Mart, CHOCOLATE FRENCH SILK PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 81 MG | 6% | |
| Iron, Fe | 1.5 MG | 8% | |
| Sodium, Na | 263 MG | 11% |
About CHOCOLATE FRENCH SILK PIE
Marketside Chocolate French Silk Pie is a refrigerated or frozen dessert pie sold under Walmart's Marketside private-label brand, which covers upmarket fresh and deli-prepared foods positioned slightly above the Great Value tier. The product is categorized under Other Frozen Desserts in the USDA database. Per 100 grams, it delivers approximately 424 calories, 29.29 g of fat, 36.36 g of carbohydrates, 4.04 g of protein, and 1.00 g of dietary fiber — a high-calorie, high-fat profile consistent with premium chocolate pie.
The whipped topping component is made with water, palm kernel oil, and high fructose corn syrup as its primary ingredients, relying on sodium caseinate (a milk protein) for emulsification rather than cream, making the topping technically non-dairy in fat origin but not dairy-free in protein. The pie filling contains eggs, butter, cocoa base, and milk chocolate. The cocoa base notably uses hydrogenated soybean oil and hydrogenated palm kernel oil alongside natural cocoa liquor; fully hydrogenated oils contribute to saturated fat but are not the same as partially hydrogenated oils, so trans fat content should be negligible under current formulations. Calcium propionate is used as a mold inhibitor to extend shelf life.
Allergens declared include wheat (enriched flour), milk (butter, nonfat dry milk, milk chocolate, sodium caseinate), eggs, and soy (soy lecithin). Annatto extract and turmeric are used as natural colorants. The product is not suitable for vegans or those with dairy, egg, wheat, or soy sensitivities. At 29 g of fat per 100 g, this dessert is calorie-dense and best consumed in modest portions.
Ingredients
WHIPPED TOPPING (WATER, PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, COCONUT OIL, SODIUM CASEINATE [MILK], DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, GUAR GUM, BETA-CAROTENE [COLOR]), SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, BUTTER (PASTEURIZED CREAM [MILK], SALT), VEGETABLE OILS (PALM OIL, SOYBEAN OIL), COCOA BASE (COCOA [PROCESSED WITH ALKALI], SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, PALM OIL, HYDROGENATED PALM KERNEL OIL, SOY LECITHIN, NATURAL COCOA LIQUOR, MONO- AND DIGLYCERIDES WITH CITRIC ACID ADDED AS A PRESERVATIVE, POLYSORBATE 60), MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK, CHOCOLATE LIQUOR, SOY LECITHIN, NATURAL VANILLA FLAVOR), WATER, NONFAT DRY MILK FORTIFIED WITH VITAMIN A AND VITAMIN D (NONFAT DRY MILK, LACTOSE, VITAMIN A PALMITATE, VITAMIN D), SALT, NATURAL FLAVOR, DEXTROSE, ANNATTO EXTRACT AND TURMERIC (COLOR), CALCIUM PROPIONATE (PRESERVATIVE).
Calorie Breakdown
At 424 calories per 100 grams, CHOCOLATE FRENCH SILK PIE gets 4% of its calories from protein, 34% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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