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Wal-Mart, CHOCOLATE FLAVORED SYRUP, CHOCOLATE

Syrups & Molasses Wal-Mart Stores, Inc. Branded
250 Calories
2.5g Protein
60g Carbs
0g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 38mg 2%
Total Carbohydrate 60g 22%
Dietary Fiber 2.5g 9%
Total Sugars 45g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.8mg 10%
Potassium 275mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 4%
Carbs 60g 96%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.8 MG 10%
Potassium, K 275 MG 6%
Sodium, Na 38 MG 2%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of dietary fiber (2.5g per 100g).

About CHOCOLATE FLAVORED SYRUP, CHOCOLATE

Great Value Chocolate Flavored Syrup is Walmart's store-brand counterpart to national brand chocolate syrups, sold under the Great Value label. It is intended as a topping for ice cream, a flavoring for milk beverages, and a general-purpose confection ingredient. Per 100 grams, it contains 250 calories, 0 g of fat, 60.00 g of carbohydrates, 2.50 g of protein, and 2.50 g of dietary fiber.

The first two ingredients are high fructose corn syrup and corn syrup, indicating that the product is primarily a combination of two forms of corn-derived sweeteners rather than cane or beet sugar. This is typical of value-tier chocolate syrups. Cocoa processed with alkali (Dutch-process cocoa) provides the chocolate flavor and characteristic dark color; the alkalizing process reduces acidity and deepens flavor. Sugar appears further down the list as an additional sweetener. Potassium sorbate is the preservative. Salt enhances flavor balance. Mono- and diglycerides are used as emulsifiers to prevent separation. Polysorbate 60 assists in maintaining texture. Xanthan gum functions as a stabilizer. Vanillin is an artificial vanilla flavoring commonly used in chocolate products.

This product contains no dairy, wheat, eggs, or tree nuts as declared ingredients, making it broadly suitable for those with common food allergies. However, the high fructose corn syrup content places it at approximately 60% total sugars by weight — among the higher concentrations typical for chocolate syrup products. Consumers following low-glycemic or reduced-added-sugar diets should note that this product does not qualify as low-sugar.

Ingredients

HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, COCOA PROCESSED WITH ALKALI, SUGAR, CONTAINS 2% OR LESS OF: POTASSIUM SORBATE (PRESERVATIVE), SALT, MONO- AND DIGLYCERIDES*, XANTHAN GUM, POLYSORBATE 60, VANILLIN (ARTIFICIAL FLAVOR).

Dietary Information

CHOCOLATE FLAVORED SYRUP, CHOCOLATE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 250 calories per 100 grams, CHOCOLATE FLAVORED SYRUP, CHOCOLATE gets 4% of its calories from protein, 96% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Wal-Mart, CHOCOLATE FLAVORED SYRUP, CHOCOLATE

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