Ethel's Bakery, CHOCOLATE CHIP, CHOCOLATE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 414 MG | 18% |
Nutrition Highlights
- Good source of dietary fiber (3.8g per 100g).
About CHOCOLATE CHIP, CHOCOLATE
Ethel's Baking Co. gluten-free chocolate chip cookie provides 451 kcal per 100 g with 52.7 g carbs, 30.1 g fat, and 3.8 g fiber. Made with hormone-free butter, cage-free eggs, a brown rice and oat flour blend, and semi-sweet chocolate chips, it is a clean-ingredient gluten-free alternative to conventional cookies.
Ingredients
HORMONE-FREE BUTTER, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), GLUTEN-FREE FLOUR BLEND (BROWN RICE FLOUR, OAT FLOUR, OAT FIBER, XANTHAN GUM), BROWN CANE SUGAR, CANE SUGAR, CAGE-FREE EGGS, MOLASSES, PURE VANILLA EXTRACT (WATER, ALCOHOL, SUGAR, VANILLA BEAN EXTRACTIVES), SALT, BAKING SODA.
Calorie Breakdown
At 451 calories per 100 grams, CHOCOLATE CHIP, CHOCOLATE gets 3% of its calories from protein, 47% from carbohydrates, and 60% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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