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Meijer, CHOCOLATE CAKE ROLL, CHOCOLATE

Cakes, Cupcakes, Snack Cakes Meijer, Inc. Branded
427 Calories
3.7g Protein
42.7g Carbs
28.1g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 427
% Daily Value*
Total Fat 28.1g 36%
Saturated Fat 9.8g 49%
Trans Fat 0g
Cholesterol 49mg 16%
Sodium 244mg 11%
Total Carbohydrate 42.7g 16%
Dietary Fiber 1.2g 4%
Total Sugars 30.5g
Protein 3.7g 7%
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 2.4mg 14%
Potassium 139mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.7g 5%
Carbs 42.7g 57%
Fat 28.1g 38%

Minerals

Nutrient Amount % DV
Calcium, Ca 28 MG 2%
Iron, Fe 2.4 MG 14%
Potassium, K 139 MG 3%
Sodium, Na 244 MG 11%

About CHOCOLATE CAKE ROLL, CHOCOLATE

Meijer Chocolate Cake Roll is a rolled sponge cake product sold under the Meijer private-label brand of Meijer, Inc., a Midwest US supercenter chain headquartered in Grand Rapids, Michigan. This product belongs to the cakes, cupcakes, and snack cakes category and follows the jelly roll or Swiss roll format, consisting of a thin chocolate sponge cake filled with a cream filling and rolled into a log shape.

Primary ingredients are sugar, water, liquid whole egg, and enriched wheat flour. The fat base includes both soy/canola oil and a multi-component shortening containing canola oil, modified palm oil, palm oil, modified palm and palm kernel oil, and soy oil. Icing sugar (sugar and cornstarch) is used in the filling. Cocoa powder and unsweetened chocolate provide chocolate flavor. Corn syrup contributes sweetness and moisture. Fractionated palm kernel oil appears in the coating or filling layer. The stabilizer and emulsifier system is extensive: polysorbate 60, soy lecithin, sodium carboxymethyl cellulose, sodium stearoyl-2-lactylate, mono and diglycerides. Artificial colors FD&C Red 40, Blue 1, and Yellow 5 are present, suggesting a colored filling or frosting component.

Allergens include wheat (enriched flour, wheat starch), eggs (liquid whole egg), and soy (soy oil, soy lecithin). Per 100 grams, this cake roll provides 427 calories, 3.66 grams of protein, 42.68 grams of carbohydrates, and 28.05 grams of fat, with 1.2 grams of fiber. The calorie density is high and the fat content is significant, consistent with a cream-filled sponge roll. Not suitable for vegans or those with wheat, egg, or soy allergies. Multiple artificial dyes are present.

Ingredients

SUGAR, WATER, LIQUID WHOLE EGG, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY OIL/ CANOLA OIL, SHORTENING (CANOLA OIL, MODIFIED PALM OIL, PALM OIL, MODIFIED PALM AND PALM KERNEL OIL, SOY OIL), ICING SUGAR (SUGAR, CORNSTARCH), COCOA POWDER, CORN SYRUP, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, MODIFIED FOOD STARCH, FRACTIONATED PALM KERNEL OIL, SALT, WHEAT STARCH, POLYSORBATE 60, SOY LECITHIN, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM CARBOXYMETHYL CELLULOSE, CITRIC ACID, SODIUM STEAROYL-2-LACTYLATE, NATURAL FLAVOR, FD&C RED #40, FD&C BLUE #1, FD&C YELLOW #5.

Calorie Breakdown

At 427 calories per 100 grams, CHOCOLATE CAKE ROLL, CHOCOLATE gets 3% of its calories from protein, 40% from carbohydrates, and 59% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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