Wal-Mart, CHOCOLATE CAKE POP, CHOCOLATE

About CHOCOLATE CAKE POP, CHOCOLATE

Marketside Chocolate Cake Pop (white chocolate coating, green sprinkles) is a single-serving cake pop confection from Walmart's Marketside bakery line. Each 120-gram unit contains 325 calories, 12.50 grams of fat, 51.67 grams of carbohydrates, 4.17 grams of protein, and 1.7 grams of dietary fiber — slightly lower in calories and fat compared to other variants in the same product line.

The base uses the same cake mix formulation found across Marketside cake pops: bleached enriched flour, granulated sugar, nonfat dry milk, food starch-modified, soybean and canola oil, mono- and diglycerides, sodium aluminum phosphate leavening, soy flour, dried egg whites, and natural and artificial flavors. The exterior coating is a white chocolate flavored confectionery made from sugar, palm kernel oil, whey, nonfat dry milk, palm and palm kernel oil fat blend, soy lecithin, and natural flavors — it does not contain cocoa butter or cocoa solids and therefore is not legally white chocolate under FDA standards.

The decorative components include green sprinkles containing FD&C Yellow #5 Lake and Blue #1 Lake, white nonpareils with shellac as a glazing agent and carnauba wax, and a green color blend using propylene glycol with FD&C Yellow #5 and Blue #1 in solution form. Potassium sorbate is the primary preservative. Powdered sugar, alkali-processed cocoa powder, soy lecithin, artificial flavor, and salt complete the formulation. Allergens include wheat, milk, soy, and egg. This variant is differentiated from the orange and other colored variants only by its specific color additives.

Ingredients

CAKE MIX (GRANULATED SUGAR, BLEACHED ENRICHED FLOUR WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], NONFAT DRY MILK, FOOD STARCH-MODIFIED, SOYBEAN AND CANOLA OIL, MONO-AND DIGLYCERIDES, SALT, LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), SOY FLOUR, DRIED EGG WHITES, NATURAL AND ARTIFICIAL FLAVORS), WATER, WHITE CHOCOLATE FLAVORED CONFECTIONERY COATING (SUGAR, PALM KERNEL OIL, WHEY, NONFAT DRY MILK, VEGETABLE FAT PALM AND PALM KERNEL OIL, SOY LECITHIN, NATURAL FLAVORS), EGG, COCOA POWDER (PROCESSED WITH ALKALI), POWDERED SUGAR (SUGAR, CORN STARCH), GREEN SPRINKLES (SUGAR), VEGETABLE FAT [PALM AND PALM KERNEL OIL], CORN STARCH, CONFECTIONER'S GLAZE, DEXTRIN, YELLOW 5 LAKE, BLUE 1 LAKE, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, CARNAUBA WAX), WHITE NONPAREILS (SUGAR, CORN STARCH, CONFECTIONER'S GLAZE [SHELLAC], CARNAUBA WAX, GREEN SPRINKLES (SUGAR), VEGETABLE OIL (PALM KERNEL OIL AND PALM], CORN STARCH, CONFECTIONER'S GLAZE [SHELLAC), DEXTRIN, YELLOW 5 LAKE, BLUE 1 LAKE NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, CARNAUBA WAX), GREEN COLOR BLEND (SOY LECITHIN, PROPYLENE GLYCOL, FD&C YELLOW 5, FD&C BLUE 1), SOY LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR, SALT.

Calorie Breakdown

At 325 calories per 100 grams, CHOCOLATE CAKE POP, CHOCOLATE gets 5% of its calories from protein, 64% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.

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