Dom's Bakery — CHOCOLATE BABKA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.9 MG | 21% | |
| Sodium, Na | 71 MG | 3% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (21% DV).
About CHOCOLATE BABKA
Oberlander Chocolate Babka is a traditional Jewish sweet bread swirled with cocoa filling. Per 28g serving: 464 calories, 7.14g protein, 71.43g carbs, 17.86g fat, and 3.6g fiber. It is a rich, calorie-dense pastry best enjoyed as a dessert or special occasion treat rather than a daily bread.
Ingredients
ENRICHED WHEAT FLOUR, SUGAR, WATER, WHOLE EGG, 0 TRANS MARGARINE (PALM OIL, WATER, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE COLORED WITH BETA CAROTENE), SALT, YEAST VANILLA FLAVOR FILLINGS, COCOA, LECITHIN AND/OR CINNAMON AND/OR VANILLA.
Dietary Information
Notable micronutrients in CHOCOLATE BABKA include Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, CHOCOLATE BABKA gets 6% of its calories from protein, 62% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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