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CHIPOTLE PORK SAUSAGE

Sausages, Hotdogs & Brats Diluigi Inc. Branded
250 Calories
15.2g Protein
5.4g Carbs
17.9g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 17.9g 23%
Saturated Fat 6.3g 31%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 598mg 26%
Total Carbohydrate 5.4g 2%
Dietary Fiber 0.9g 3%
Total Sugars 1.8g
Protein 15.2g 30%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.2g 40%
Carbs 5.4g 14%
Fat 17.9g 46%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.1 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 1.3 MG 7%
Sodium, Na 598 MG 26%

Nutrition Highlights

  • Good source of protein with 15.2g per 100g.
  • Good source of Sodium, Na (26% DV).

About CHIPOTLE PORK SAUSAGE

CHIPOTLE PORK SAUSAGE is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is fat, providing 15.2g of protein, 5.4g of carbohydrates, and 17.9g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

PORK, CHIPOTLE PEPPERS IN SAUCE (CHIPOTLE PEPPERS, WATER, TOMATO PUREE, VEGETABLE OIL (CORN OR SAFFLOWER), WHEAT FLOUR, SALT, VINEGAR, STARCH, ONION POWDER, GARLIC POWDER, CARAMEL COLOR, SPICES), POTATO STARCH, TOMATO POWDER, SALT, SUGAR, DEHYDRATED ONION, CITRUS FIBER, DEHYDRATED GARLIC, CHIPOTLE FLAVOR (SUNFLOWER OIL, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA), GROUND CUMIN, NATURAL FLAVOR, PACKED IN NATURAL PORK CASING.

Dietary Information

Notable micronutrients in CHIPOTLE PORK SAUSAGE include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, CHIPOTLE PORK SAUSAGE gets 24% of its calories from protein, 9% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.

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