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GS1 Mexi, CHIPOTLE PEPPERS IN ADOBO SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.3 MG | 19% | |
| Potassium, K | 267 MG | 6% | |
| Sodium, Na | 700 MG | 30% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Good source of Sodium, Na (30% DV).
About CHIPOTLE PEPPERS IN ADOBO SAUCE
Whole chipotle peppers in a smoky adobo sauce from Carey (GS1 Mexico), a Mexican brand widely used in Latin American cooking. Made with chipotle peppers, tomato puree, onion, corn oil, sugar or high fructose corn syrup, vinegar, paprika, spices, and garlic. Per 100g it delivers approximately 100 calories, 3.3g protein, 13.3g carbs, and 3.3g fat, with 6.7g fiber. The relatively high fiber content reflects the chipotle peppers themselves. Used as a key ingredient in marinades, sauces, stews, and salsas requiring the characteristic smoky heat of morita-style dried chilies. Gluten-free by ingredient list. Contains corn oil and HFCS. A pantry staple in Tex-Mex and Mexican-inspired cooking.
Ingredients
CHIPOTLE PEPPERS, TOMATO PUREE, ONION, CORN OIL, SUGAR OR HIGH FRUCTOSE CORN SYRUP, SALT, MODIFIED CORN STARCH, PAPRIKA, VINEGAR, SPICES AND GARLIC.
Dietary Information
CHIPOTLE PEPPERS IN ADOBO SAUCE is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in CHIPOTLE PEPPERS IN ADOBO SAUCE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 100 calories per 100 grams, CHIPOTLE PEPPERS IN ADOBO SAUCE gets 13% of its calories from protein, 53% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.
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