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EPICURE, CHINESE STEM GINGER IN SYRUP

Pickles, Olives, Peppers & Relishes EPICURE Branded
290 Calories
0g Protein
71g Carbs
0.5g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 290
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 71g 26%
Dietary Fiber 1.6g 6%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 71g 99%
Fat 0.5g 1%

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Nutrition Highlights

  • Very low in fat (0.5g per 100g).

About CHINESE STEM GINGER IN SYRUP

Epicure Chinese stem ginger in syrup consists of 57% ginger pieces preserved in a simple sugar-and-water syrup. At 290 calories per 100 g with 71 g of carbohydrates and 0.5 g of fat, the product is sweet and moderately calorie-dense. The 1.6 g of fiber reflects the ginger content. Stem ginger preserved in syrup is a traditional British and Chinese confectionery ingredient with a distinctive hot-sweet, warming character. The syrup itself is also usable as a flavoring for baking, cocktails, or glazes. No artificial preservatives, colors, or additives. Suitable for gluten-free and vegan diets. Used in gingerbread, Christmas puddings, crumbles, ice cream, and as a garnish. The preserved ginger is notably spicier and more complex than fresh ginger, with a soft, slightly chewy texture developed through the syrup preservation process.

Ingredients

GINGER (57%), SYRUP (SUGAR, WATER).

Dietary Information

CHINESE STEM GINGER IN SYRUP is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 290 calories per 100 grams, CHINESE STEM GINGER IN SYRUP gets 0% of its calories from protein, 98% from carbohydrates, and 2% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare EPICURE, CHINESE STEM GINGER IN SYRUP

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