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JFC, CHINESE DUCK SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10 MG | 11% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 375 MG | 16% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About CHINESE DUCK SAUCE
Dynasty Chinese Duck Sauce from JFC International is a sweet-sour dipping sauce made from corn syrup, water, apricots with pulp and juice, white distilled vinegar, sugar, onions, garlic, ginger, and ascorbic acid, with xanthan gum for body. Per 100g it contains 222 calories and 52.8g carbs with no fat. It is the classic orange-hued sauce served alongside egg rolls, spring rolls, and dim sum items in Chinese-American restaurants.
Ingredients
CORN SYRUP, WATER, APRICOTS WITH PULP AND JUICE, WHITE DISTILLED VINEGAR, SUGAR, PROPYLENE GLYCOL, SALT, ONIONS, XANTHAN GUM, WHEAT, SOYBEANS, GARLIC, CITRIC ACID, SODIUM BENZOATE AND SODIUM METABISULFITE (PRESERVATIVES), GINGER, ASCORBIC ACID, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS).
Dietary Information
CHINESE DUCK SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 222 calories per 100 grams, CHINESE DUCK SAUCE gets 0% of its calories from protein, 95% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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