Heritage Health Food, CHICK'N TENDERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.3 MG | 1% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 9% | |
| Niacin | 0.4 MG | 3% | |
| Vitamin B-6 | 0.1 MG | 8% | |
| Vitamin B-12 | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 44 MG | 3% | |
| Iron, Fe | 2.4 MG | 13% | |
| Potassium, K | 313,333 MG | 6667% | |
| Sodium, Na | 582,222 MG | 25314% |
Nutrition Highlights
- Good source of protein with 17.8g per 100g.
- Rich source of Potassium, K (6667% of Daily Value per 100g).
- Rich source of Sodium, Na (25314% of Daily Value per 100g).
About CHICK'N TENDERS
Heritage Health Food's Chick'n Tenders start with textured vegetable protein built from soy protein and wheat gluten, giving these meatless strips a genuinely high-protein profile relative to their calorie count. Expeller-pressed soybean oil keeps the fat moderate, and egg whites add a little binding as well as extra protein. The fat content is low enough that these work well as a lean meat substitute in wraps, bowls, or any application where you'd reach for chicken tenders. Soy fiber and guar gum round out the texture without adding anything heavy.
Ingredients
TEXTURED VEGETABLE PROTEIN (SOY PROTEIN, WHEAT GLUTEN, STARCH, WATER FOR HYDRATION), EXPELLER PRESSED SOYBEAN OIL, EGG WHITES, SALT, SUGAR, NATURAL FLAVORS FROM NON-MEAT SOURCES, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, MODIFIED STARCH, GUAR GUM, ONION POWDER, SOY POWDER, CELERY EXTRACT AND SOY FIBER.
Dietary Information
Notable micronutrients in CHICK'N TENDERS include Sodium, Na (25314% DV) , and Potassium, K (6667% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 189 calories per 100 grams, CHICK'N TENDERS gets 38% of its calories from protein, 19% from carbohydrates, and 42% from fat. This is moderate, similar to many lean proteins and whole grains.
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