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Hillshire, CHICKEN VIENNA SAUSAGES, CHICKEN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 807 MG | 35% |
Nutrition Highlights
- Good source of protein with 12.3g per 100g.
- Good source of Sodium, Na (35% DV).
About CHICKEN VIENNA SAUSAGES, CHICKEN
Picnic Chicken Vienna Sausages are made from mechanically separated chicken in a seasoned brine of corn syrup, paprika-based spices, sodium erythorbate, sodium phosphate, and sodium nitrite, canned in chicken broth. A 57g serving provides 193 calories, 12.3g of protein, 1.75g of carbohydrates, and 17.5g of fat. Vienna sausages are a shelf-stable, ready-to-eat canned protein that requires no refrigeration before opening, making them useful for camping, emergency food supplies, or quick high-protein snacking. The chicken base keeps saturated fat somewhat lower than beef or pork varieties.
Ingredients
INGREDIENTS: SAUSAGE: MECHANICALLY SEPARATED CHICKEN, WATER. CONTAINS 2% OR LESS OF: SALT, CORN SYRUP, SEASONING (SPICES [INCLUDING PAPRIKA], SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM PHOSPHATE, FLAVORS [INCLUDING OLEORESIN PAPRIKA], PROPYLENE GLYCOL, POLYSORBATE 80), SODIUM NITRITE. BROTH: CHICKEN BROTH.
Dietary Information
CHICKEN VIENNA SAUSAGES, CHICKEN is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in CHICKEN VIENNA SAUSAGES, CHICKEN include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 193 calories per 100 grams, CHICKEN VIENNA SAUSAGES, CHICKEN gets 25% of its calories from protein, 4% from carbohydrates, and 82% from fat. This is moderate, similar to many lean proteins and whole grains.
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