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Campbell Soup, CHICKEN TORTILLA SOUP WITH ROASTED CHILES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.9 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 282 MG | 12% |
Nutrition Highlights
- Very low in calories (49 kcal per 100g), suitable for weight management.
- Very low in fat (1.2g per 100g).
About CHICKEN TORTILLA SOUP WITH ROASTED CHILES
Campbell Soup Company Chicken Tortilla Soup with Roasted Chiles is a ready-to-serve canned soup featuring chicken, roasted chiles, corn, and Southwestern spices. Each 245g serving has 49 calories, 3.27g protein, 6.12g carbs, 1.22g fat, and 0.8g fiber, an exceptionally low-calorie, protein-containing soup for light, flavorful everyday eating.
Ingredients
CHICKEN STOCK, DICED TOMATOES IN TOMATO JUICE, TOMATO PUREE (WATER, TOMATO PASTE), CHICKEN MEAT, CORN, ONIONS, CARROTS, ROASTED POBLANO CHILE PEPPERS, ROASTED GREEN CHILES, RED PEPPERS, GREEN PEPPERS, CONTAINS LESS THAN 2% OF: CORN TORTILLA CHIP (WHOLE GRAIN CORN, WATER, VEGETABLE OIL [COTTONSEED, CORN AND/OR PALM], LIME), WATER, SALT, GREEN ONIONS, JALAPENO PEPPERS, SPICES, GARLIC, SUGAR, MODIFIED FOOD STARCH, CHICKEN FAT, CILANTRO, WHITE CORN MASA, CULTURED DEXTROSE, DEHYDRATED ONIONS, SMOKED PAPRIKA, PAPRIKA, LIME JUICE CONCENTRATE, DEHYDRATED GARLIC, ROSEMARY EXTRACT
Dietary Information
CHICKEN TORTILLA SOUP WITH ROASTED CHILES is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 49 calories per 100 grams, CHICKEN TORTILLA SOUP WITH ROASTED CHILES gets 27% of its calories from protein, 50% from carbohydrates, and 22% from fat. This is lower than most foods and comparable to fruits and vegetables.
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