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Pacific Foods of Oregon, CHICKEN NOODLE SOUP

Canned Soup Pacific Foods of Oregon, Inc. Branded
41 Calories
2.9g Protein
5.3g Carbs
0.6g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 41
% Daily Value*
Total Fat 0.6g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 176mg 8%
Total Carbohydrate 5.3g 2%
Dietary Fiber 0.8g 3%
Total Sugars 0.8g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 33%
Carbs 5.3g 60%
Fat 0.6g 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0.3 MG 2%
Sodium, Na 176 MG 8%

Related Foods in Canned Soup

Food Calories Protein Carbs Fat
Topco Associates, BEEF STOCK FOR COOKING, BEEF 4 0.8g 0.4g 0g Topco Associates, CHICKEN STOCK FOR COOKING, CHICKEN 4 0.8g 0g 0g ANETO NATURAL S.L.U, 100% NATURAL BROTH, FISH 8 0.8g 0.4g 0.4g Topco Associates, VEGETABLE COOKING STOCK, VEGETABLE 6 0g 1.3g 0g Topco Associates, CHICKEN COOKING STOCK, CHICKEN 8 1.7g 0.4g 0g Topco Associates, READY TO SERVE CHICKEN BROTH, CHICKEN 2 0.4g 0.4g 0g

Nutrition Highlights

  • Very low in calories (41 kcal per 100g), suitable for weight management.
  • Very low in fat (0.6g per 100g).

About CHICKEN NOODLE SOUP

An organic chicken noodle soup from Pacific Foods, built on a chicken bone broth base with organic onions, carrots, celery, cooked chicken, egg noodles, and peas. Seasoned simply with sea salt, garlic, parsley, paprika, and spices. Per 100 g the soup delivers 41 kcal, 2.9 g protein, 5.3 g carbohydrates, 0.6 g fat, and 0.8 g fiber. Most ingredients carry an organic certification. The bone broth foundation provides additional depth compared to conventional broth. A comforting, relatively low-calorie canned option for a light meal or recovery soup. Contains wheat from the egg noodles. No artificial preservatives added.

Ingredients

WATER, CHICKEN BONE BROTH (WATER, CHICKEN*, ONIONS*, CARROTS*, CELERY*, SPICES*, ROSEMARY EXTRACT* [ANTIOXIDANT])*, ONIONS*, CARROTS*, CELERY*, COOKED CHICKEN (CHICKEN MEAT*, WATER, CORNSTARCH*, SEA SALT)*, EGG NOODLES (SEMOLINA*, EGG WHITE*, WHOLE EGG*)*, PEAS*, CORNSTARCH*, GARLIC*, SEA SALT, PARSLEY*, SPICES*, PAPRIKA*.

Dietary Information

CHICKEN NOODLE SOUP is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 41 calories per 100 grams, CHICKEN NOODLE SOUP gets 28% of its calories from protein, 52% from carbohydrates, and 13% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Pacific Foods of Oregon, CHICKEN NOODLE SOUP

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