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Meijer — CHEESE TORTELLINI, CHEESE

Pasta by Shape & Type Meijer, Inc. Branded
165 Calories
6.3g Protein
33.9g Carbs
1.2g Fat
3.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 165
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 346mg 15%
Total Carbohydrate 33.9g 12%
Dietary Fiber 3.1g 11%
Total Sugars 0g
Protein 6.3g 13%
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0.8mg 4%
Potassium 91mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.3g 15%
Carbs 33.9g 82%
Fat 1.2g 3%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 30 MG 2%
Iron, Fe 0.8 MG 4%
Potassium, K 91 MG 2%
Sodium, Na 346 MG 15%

Nutrition Highlights

  • Very low in fat (1.2g per 100g).
  • Good source of dietary fiber (3.1g per 100g).

About CHEESE TORTELLINI, CHEESE

Meijer Cheese Tortellini is a frozen pasta product sold under the Meijer store brand, categorized under pasta by shape and type at Meijer supercenter stores across the Midwest United States, with Meijer, Inc. headquartered in Grand Rapids, Michigan. This variant of Meijer's cheese tortellini is a ring-shaped pasta filled with ricotta and romano cheese, closely aligned in formulation with the frozen dinners version.

The primary pasta ingredient is enriched semolina flour (fortified with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, and folic acid), followed by wheat flour, water, ricotta cheese (whey, vinegar, salt), dietary fiber, and romano cheese (pasteurized cow's and/or sheep's milk, culture, salt, enzymes). Milk, pasteurized whole eggs, garlic powder, canola oil (high oleic low linoleic), onion powder, spices, and turmeric (for color) complete the formulation. No artificial colors, hydrogenated fats, or preservatives are present.

Per 100 grams, this product provides 165 calories, 6.3g protein, 33.86g carbohydrates, 1.18g fat, and 3.1g dietary fiber. The fat content is very low for a cheese pasta product, and the fiber content is elevated relative to typical pasta. Calorie density is moderate-low. Allergens include wheat (semolina, wheat flour), dairy (ricotta, romano, milk), and eggs. Suitable for vegetarians but not vegans. Not gluten-free, and not appropriate for individuals with wheat, dairy, or egg allergies.

Ingredients

ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, WHEAT FLOUR, RICOTTA CHEESE (WHEY, VINEGAR, SALT), DIETARY FIBER, ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, MILK, PASTEURIZED WHOLE EGGS, GARLIC POWDER, CANOLA OIL (HIGH OLEIC LOW LINOLEIC CANOLA OIL), ONION POWDER, SPICES, TURMERIC (COLOR).

Dietary Information

CHEESE TORTELLINI, CHEESE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 165 calories per 100 grams, CHEESE TORTELLINI, CHEESE gets 15% of its calories from protein, 82% from carbohydrates, and 6% from fat. This is moderate, similar to many lean proteins and whole grains.

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