At Collection, CHEESE GNOCCHI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 17 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 400 MG | 17% |
Nutrition Highlights
- Very low in fat (0.8g per 100g).
About CHEESE GNOCCHI
Emilia Cheese Gnocchi contains 167 calories, 5g of protein, 34.17g of carbs, 0.83g of fat, and 1.7g of fiber per 120g serving. Made from mashed potatoes and wheat flour with matured cheese and rice flour, these traditional Italian dumplings are a low-fat, fiber-containing pasta alternative.
Ingredients
MASHED POTATOES [WATER, DEHYDRATED POTATO FLAKE (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, NATURAL FLAVORINGS)], WHEAT FLOUR, POTATO STARCH, GRATED MATURED CHEESES (1%), RICE FLOUR, SALT, FLAVOURINGS, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE, SPICES.
Dietary Information
CHEESE GNOCCHI is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 167 calories per 100 grams, CHEESE GNOCCHI gets 12% of its calories from protein, 82% from carbohydrates, and 4% from fat. This is moderate, similar to many lean proteins and whole grains.
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