Wal-Mart — CHEESE FRANKS IN A BLANKET, CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.0 MG | 11% | |
| Sodium, Na | 725 MG | 32% |
Nutrition Highlights
- Good source of Sodium, Na (32% DV).
About CHEESE FRANKS IN A BLANKET, CHEESE
Great Value Cheese Franks in a Blanket is a frozen appetizer product under Walmart's Great Value private-label brand, consisting of cocktail-sized beef franks wrapped in dough, categorized under frozen appetizers and hors d'oeuvres.
The bagel dough wrapping is made from bleached bromated enriched flour, which contains potassium bromate as a dough conditioner. Potassium bromate has been banned or restricted in many countries but remains permitted in the United States under certain conditions per FDA regulations. The dough also incorporates a dinner roll component and a butter flavoring that contains propylene glycol, acacia gum, cottonseed oil, xanthan gum, sodium benzoate, FD&C Yellow No. 5, FD&C Yellow No. 6, and FD&C Red No. 40 as artificial dyes. The cocktail franks contain beef, water, and pasteurized processed cheddar cheese (cheddar, milkfat, sodium phosphate, sorbic acid, artificial color, powdered cellulose, potassium sorbate, natamycin). The franks also contain hydrolyzed corn protein, sodium erythorbate, and sodium nitrite as a curing agent. Allergens include wheat, dairy, and soy.
Per 100 g, this product provides 297 calories, 28.57 g of carbohydrates, 15.38 g of fat, and 9.89 g of protein, with 1.1 g of dietary fiber. The 91 g serving delivers approximately 270 calories.
This product contains potassium bromate in the flour, multiple synthetic dyes (Yellow 5, Yellow 6, Red 40), artificial color in the processed cheese, sodium nitrite in the franks, and artificial color overall. These are notable for consumers monitoring additive intake.
Ingredients
BAGEL DOUGH: BLEACHED BROMATED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED) POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DINNER ROLL (SUGAR, BLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SOY OIL, SODIUM STEAROYL LACTYLATE (SSL), 2% OR LESS OF: ASCORBIC ACID, ENZYMES), SUGAR, INTENS EXTENSIBILITY (WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES), BUTTER FLAVORING (WATER, PROPYLENE GLYCOL, ACACIA GUM, COTTONSEED OIL, XANTHAN GUM, SODIUM BENZOATE, FD&C YELLOW #5, FD&C YELLOW #6, FD&C RED #40], CALCIUM PROPIONATE CRYSTAL, YEAST [(SACCHAROMYCES CEREVISIAE), SORBITAN MONOSTEARATE, ASCORBIC ACID]. COCKTAIL FRANKS: BEEF, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], MILKFAT, SODIUM CATE, SODIUM PHOSPHATE, SALT, SORBIC ACID, ARTIFICIAL COLOR, POWERED CELLULOSE, POTASSIUM SORBATE, AND NATAMYCIN), CONTAINS 2% OR LESS OF SALT, SODIUM LACTATE, NATURAL FLAVORINGS, SODIUM PHOSPHATES, HYDROLYZED CORN PROTEIN, PAPRIKA, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
Notable micronutrients in CHEESE FRANKS IN A BLANKET, CHEESE include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 297 calories per 100 grams, CHEESE FRANKS IN A BLANKET, CHEESE gets 13% of its calories from protein, 38% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.
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