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Alanric Food Distributors, CENTO, DICED JALAPENO PEPPERS, HOT, HOT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 800 MG | 35% |
Nutrition Highlights
- Very low in calories (33 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Good source of Sodium, Na (35% DV).
About CENTO, DICED JALAPENO PEPPERS, HOT, HOT
Cento Diced Jalapeno Peppers from Alanric Food Distributors is a jarred pickled jalapeno product made from jalapeno peppers in a vinegar and water brine seasoned with spices. Per 100g, it provides 33 calories, 0g protein, 6.7g carbohydrates, 0g fat, and 6.7g fiber. Sodium benzoate is used as a preservative, and calcium chloride maintains the texture of the diced pieces. FD&C Yellow #5 is used for color enhancement, and sodium bisulfite preserves color stability. Suitable as a topping for nachos, tacos, sandwiches, and pizza. Contains sulfites; not appropriate for sulfite-sensitive individuals.
Ingredients
JALAPENO PEPPERS, WATER, VINEGAR, SALT, SPICES, SODIUM BENZOATE (PRESERVATIVE), CALCIUM CHLORIDE (TO PROTECT TEXTURE), FD&C YELLOW #5, SODIUM BISULFITE (TO PRESERVE COLOR)
Dietary Information
CENTO, DICED JALAPENO PEPPERS, HOT, HOT is considered low-fat, high-fiber, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in CENTO, DICED JALAPENO PEPPERS, HOT, HOT include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 33 calories per 100 grams, CENTO, DICED JALAPENO PEPPERS, HOT, HOT gets 0% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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