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CARROT CAKE WITH CREAM CHEESE ICING

Cakes, Cupcakes, Snack Cakes Ne-Mo's Bakery, Inc. Branded
363 Calories
2.9g Protein
44.1g Carbs
19.6g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 363
% Daily Value*
Total Fat 19.6g 25%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 39mg 13%
Sodium 353mg 15%
Total Carbohydrate 44.1g 16%
Dietary Fiber 1g 4%
Total Sugars 32.4g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 4%
Carbs 44.1g 66%
Fat 19.6g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.2 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 1.1 MG 6%
Sodium, Na 353 MG 15%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
CREME PIE, CHOCOLATE 312 1.6g 57.0g 7.0g DONUTS, MINI CHOCOLATE 442 4.7g 53.5g 25.6g DONUT, FROSTED CHOCOLATE 474 3.5g 56.1g 26.3g PECAN PIE CHEESECAKE 389 4.4g 45.1g 22.1g LOAF CAKE 368 5.3g 47.4g 18.4g APPLE CRANBERRY PIE 281 1.7g 38.8g 13.2g

About CARROT CAKE WITH CREAM CHEESE ICING

CARROT CAKE WITH CREAM CHEESE ICING is a calorie-dense food with 363 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.9g of protein, 44.1g of carbohydrates, and 19.6g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

CARROTS, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CONFECTIONER'S SUGAR (SUGAR, CORNSTARCH), EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MARGARINE (SOYBEAN AND PALM OILS, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AS A PRESERVATIVE, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE, ANNATO-TURMERIC EXTRACT-COLOR, CITRIC ACID, WHEY), WALNUTS, WHEY PROTEIN CONCENTRATE, BAKING SODA, NATURAL AND ARTIFICIAL FLAVORS, SALT, CORN STARCH-MODIFIED, CINNAMON, POTASSIUM SORBATE AS A PRESERVATIVE, EMULSIFIER (MONO-DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID), GELLAN GUM, GUAR GUM.

Calorie Breakdown

At 363 calories per 100 grams, CARROT CAKE WITH CREAM CHEESE ICING gets 3% of its calories from protein, 49% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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