GS1 Mexi — CAREY, GREEN PICKLED JALAPENO PEPPERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 853 MG | 37% |
Nutrition Highlights
- Very low in calories (29 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (2.9g per 100g).
- Good source of Sodium, Na (37% DV).
About CAREY, GREEN PICKLED JALAPENO PEPPERS
Whole pickled jalapeno peppers from Carey (GS1 Mexico), a Mexican brand, packed in a brine of water, vinegar, carrot, salt, onion, sugar or HFCS, corn oil, garlic, and spices. Per 100g they provide approximately 29 calories, 0g protein, 2.9g carbs, and 0g fat, with 2.9g fiber. Very low in calories, with meaningful fiber from the whole pepper flesh and seeds. The brine contains the characteristic combination of carrots and onion typical of Mexican escabeche-style pickled peppers. Gluten-free and dairy-free. Fat content from corn oil is minimal. A versatile condiment used across Mexican and Tex-Mex cooking for nachos, tacos, burritos, and hot sauces. The whole format preserves more of the pepper's natural texture compared to sliced or diced alternatives.
Ingredients
JALAPENO PEPPERS, WATER, VINEGAR, CARROT, SALT, ONION, SUGAR OR HIGH-FRUCTOSE CORN SYRUP, CORN OIL, GARLIC AND SPICES.
Dietary Information
CAREY, GREEN PICKLED JALAPENO PEPPERS is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in CAREY, GREEN PICKLED JALAPENO PEPPERS include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 29 calories per 100 grams, CAREY, GREEN PICKLED JALAPENO PEPPERS gets 0% of its calories from protein, 41% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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