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Chincoteague Seafood, CAPE COD, LOBSTER BISQUE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 625 MG | 27% |
Nutrition Highlights
- Low in calories with 58 kcal per 100g.
- Very low in fat (2.1g per 100g).
- Good source of Sodium, Na (27% DV).
About CAPE COD, LOBSTER BISQUE
Cape Cod lobster bisque is a ready-to-heat condensed soup made with minced lobster meat, tomato puree, sherry wine, and organic tapioca starch. A 120ml serving delivers 58 calories, 1.7g protein, 7.5g carbs, and 2.1g fat. It is a lighter bisque than restaurant versions due to the absence of heavy cream. Serve heated as a starter or pair with crusty bread.
Ingredients
WATER, MINCED LOBSTER MEAT, ORGANIC TAPIOCA STARCH, NATURAL LOBSTER FLAVORING*, TOMATO PUREE, RICE FLOUR, SHERRY WINE, CANOLA OIL, SALT, BUTTER, NATURAL CREAM FLAVOR, ONION POWDER, YEAST EXTRACT, SPICES, XANTHAN GUM AND NATURAL EXTRACT PAPRIKA.
Dietary Information
CAPE COD, LOBSTER BISQUE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CAPE COD, LOBSTER BISQUE include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 58 calories per 100 grams, CAPE COD, LOBSTER BISQUE gets 12% of its calories from protein, 52% from carbohydrates, and 32% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Chincoteague Seafood, CAPE COD, LOBSTER BISQUE
See how Chincoteague Seafood, CAPE COD, LOBSTER BISQUE compares to other foods in terms of nutrition:
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