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Candies, MARS SNACKFOOD US, DOVE Milk Chocolate

Sweets Sr Legacy
546 Calories
5.9g Protein
59.8g Carbs
31.7g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 546
% Daily Value*
Total Fat 31.7g 41%
Saturated Fat 19.2g 96%
Trans Fat 0.2g
Cholesterol 18mg 6%
Sodium 63mg 3%
Total Carbohydrate 59.8g 22%
Dietary Fiber 2.4g 9%
Total Sugars 55.5g
Protein 5.9g 12%
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.9g 6%
Carbs 59.8g 61%
Fat 31.7g 33%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.8 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 160 MG 12%
Iron, Fe 1.1 MG 6%
Sodium, Na 63 MG 3%

Related Foods in Sweets

Food Calories Protein Carbs Fat
Pectin, liquid 11 0g 2.1g 0g Frozen novelties, ice cream type, vanilla ice cream, light, no sugar added, chocolate coated 221 6.4g 26.1g 10.1g Milk dessert, frozen, milk-fat free, chocolate 167 4.3g 37.7g 1g Candies, MARS SNACKFOOD US, M&M's Peanut Butter Chocolate Candies 529 10.2g 56.9g 29.3g Candies, MARS SNACKFOOD US, MILKY WAY Midnight Bar 443 3.2g 71.2g 17.5g Jams, preserves, marmalade, reduced sugar 151 0g 37.6g 0.1g

About Candies, MARS SNACKFOOD US, DOVE Milk Chocolate

This sweet treat is a smooth, creamy confection made primarily from cocoa solids, cocoa butter, milk, and sugar. Its melt-in-your-mouth texture comes from the high fat content, which is largely composed of cocoa butter—a plant-based fat that is solid at room temperature but melts just below body heat. While it delivers a satisfying flavor and indulgent mouthfeel, it is also energy-dense, providing over 540 calories per 100 grams, with the majority coming from carbohydrates and fats. It contains a small amount of protein and fiber, but it is not a significant source of vitamins or minerals beyond a modest amount of calcium from the milk content.

In cooking and snacking, this confection is most often enjoyed on its own as a quick treat or dessert. It can also be melted and incorporated into baked goods like brownies, cakes, or cookies, or used as a coating for fruits, nuts, or pretzels. Some people enjoy grating it over oatmeal or yogurt for added flavor. Because of its high sugar and fat content, it's best consumed in moderation, especially for those monitoring calorie intake, blood sugar levels, or heart health. Choosing smaller portions or pairing it with nutrient-rich foods can help balance enjoyment with mindful eating.

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