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Campbell's Kitchen Classics Vegetable Beef Soup, 14.5 oz. Can

Prepared Soups CAMPBELL SOUP COMPANY Branded
46 Calories
2.5g Protein
7.1g Carbs
0.6g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 46
% Daily Value*
Total Fat 0.6g 1%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 329mg 14%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0.8g 3%
Total Sugars 1.7g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 17mg 1%
Iron 0.6mg 3%
Potassium 129mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 25%
Carbs 7.1g 69%
Fat 0.6g 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 17 MG 1%
Iron, Fe 0.6 MG 3%
Potassium, K 129 MG 3%
Sodium, Na 329 MG 14%

Related Foods in Prepared Soups

Food Calories Protein Carbs Fat
GENERAL MILLS — Progresso Rich & Hearty Tomato Florentine with Italian Sausage Soup 63 2.4g 7.9g 2.4g GENERAL MILLS — Progresso Light Chicken & Vegetables with Rosemary Soup 24 1.6g 3.7g 0.2g GENERAL MILLS — Progresso Vegetable Classics Tuscan-Style White Bean Soup 52 2.8g 9.2g 0.6g GENERAL MILLS — Progresso Traditional Creamy Roasted Chicken with Herb Dumplings Soup 56 2.0g 6.4g 2.4g GENERAL MILLS — Progresso Traditional Potato, Broccoli & Cheese Chowder 83 1.6g 7.1g 5.2g GENERAL MILLS — Progresso Light Vegetable Soup 29 0.8g 6.3g 0g

Nutrition Highlights

  • Very low in calories (46 kcal per 100g), suitable for weight management.
  • Very low in fat (0.6g per 100g).

About Campbell's Kitchen Classics Vegetable Beef Soup, 14.5 oz. Can

A canned vegetable beef soup built on water and beef stock with potatoes, carrots, celery, corn, and peas, plus seasoned beef in a light salt solution. It also includes monosodium glutamate and caramel color among its minor ingredients. Per 240 gram serving: 46 calories, 2.50g protein, 0.62g fat, 7.08g carbs, 0.80g fiber, a light broth based soup rather than a hearty stew.

Ingredients

INGREDIENTS: WATER, BEEF STOCK, POTATOES, CARROTS, SEASONED BEEF (CONTAINS UP TO 10% OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATE), CELERY, GREEN BEANS, CORN, PEAS, CONTAINS LESS THAN 2% OF: TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED FOOD STARCH, WHEAT FLOUR, SALT, DEHYDRATED ONIONS, YEAST EXTRACT, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, HYDROLYZED CORN PROTEIN, FLAVORING, SPICE, BEEF FAT, CITRIC ACID, HYDROLYZED WHEAT GLUTEN, CELERY EXTRACT, BUTTER (CREAM [MILK], LACTIC ACID, CITRIC ACID), GARLIC EXTRACT.

Dietary Information

Campbell's Kitchen Classics Vegetable Beef Soup, 14.5 oz. Can is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 46 calories per 100 grams, Campbell's Kitchen Classics Vegetable Beef Soup, 14.5 oz. Can gets 22% of its calories from protein, 62% from carbohydrates, and 12% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Campbell's Kitchen Classics Vegetable Beef Soup, 14.5 oz. Can

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