Sun-Maid Growers of California, CALIFORNIA APRICOTS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 2.7 MG | 15% | |
| Potassium, K | 1,225 MG | 26% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (7.5g per 100g), supporting digestive health.
- Good source of Potassium, K (26% DV).
About CALIFORNIA APRICOTS
Sun-Maid California Apricots are sun-dried apricots treated with sulfur dioxide to preserve their orange color. Per 100g: 250 calories, 65g carbs, 2.5g protein, and a notable 7.5g of fiber. Fat-free and made from a single ingredient, they work as a portable snack, a topping for oatmeal or yogurt, or an ingredient in baked goods and savory dishes.
Ingredients
SUN-DRIED APRICOTS PREPARED WITH SULFUR DIOXIDE (SULFITES) AS A PRESERVATIVE.
Dietary Information
CALIFORNIA APRICOTS is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in CALIFORNIA APRICOTS include Potassium, K (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, CALIFORNIA APRICOTS gets 4% of its calories from protein, 104% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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