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CAKE, FRUIT & NUT

Cakes, Cupcakes, Snack Cakes Beatrice Bakery Company Branded
398 Calories
4.4g Protein
58.4g Carbs
15.9g Fat
2.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 398
% Daily Value*
Total Fat 15.9g 20%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 186mg 8%
Total Carbohydrate 58.4g 21%
Dietary Fiber 2.7g 10%
Total Sugars 32.7g
Protein 4.4g 9%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.4g 6%
Carbs 58.4g 74%
Fat 15.9g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.0 MG 5%
Sodium, Na 186 MG 8%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
TORTA ALL' ALBICOCCA 400 6g 60g 14g FINE EUROPEAN DESSERTS 316 5.3g 42.1g 12.3g NEW YORK STYLE CHEESECAKE 349 6.0g 28.4g 23.9g MARBLE POUND CAKE, MARBLE 422 4.7g 54.7g 20.3g RASPBERRY CREAM CHEESE COFFEECAKE, RASPBERRY CREAM CHEESE 429 3.6g 53.6g 21.4g BLUEBERRY SWIRL CREME CAKES 304 3.6g 48.2g 10.7g

Nutrition Highlights

  • Good source of dietary fiber (2.7g per 100g).

About CAKE, FRUIT & NUT

CAKE, FRUIT & NUT is a calorie-dense food with 398 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.4g of protein, 58.4g of carbohydrates, and 15.9g of fat. It also contributes 2.7g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

RAISINS, GLACE PINEAPPLE (PINEAPPLE, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, POTASSIUM SORBATE & SODIUM BENZOATE [PRESERVATIVES], OLEORESIN TURMERIC [COLOR], SULFUR DIOXIDE [PRESERVATIVE]), GLACE RED CHERRIES (CHERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, POTASSIUM SORBATE & SODIUM BENZOATE [PRESERVATIVES], RED 40, SULFUR DIOXIDE [PRESERVATIVE]), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PECANS, WHOLE EGG, SUGAR, WALNUTS, BUTTER (CREAM, SALT), SHORTENING (PALM OIL, PARTIALLY HYDROGENATED SOYBEAN/COTTONSEED OIL, MONO-& DIGLYCERIDES, POLYSORBATE 60), BRANDY, BOURBON, RUM, ALMONDS, SALT, HIGH FRUCTOSE CORN SYRUP, NATURAL & ARTIFICIAL FLAVORS

Calorie Breakdown

At 398 calories per 100 grams, CAKE, FRUIT & NUT gets 4% of its calories from protein, 59% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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