Safeway — CAKE CUPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 4 MG | 22% | |
| Potassium, K | 200 MG | 4% | |
| Sodium, Na | 100 MG | 4% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Iron, Fe (22% DV).
About CAKE CUPS
Signature Select Cake Cups are small, unfrosted baking cups made from enriched wheat flour, tapioca starch, sugar, and canola oil, leavened with sodium bicarbonate and ammonium bicarbonate. Annatto extract provides a light yellow color and natural flavor adds to the base taste. A 5-gram serving contains 400 calories, 80 grams of carbohydrates, and no fat or protein as listed, though these figures reflect the per-serving calorie density of the dry product in a small serving size. Cake cups are intended as edible containers for desserts, candies, chocolates, and other confections rather than as standalone food. They are commonly used in bakeries and home baking for petit fours, chocolate truffles, and individual mini-dessert presentations. The cups are free of strong flavors, which allows them to work with both sweet and savory fillings without competing with the contents.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TAPIOCA STARCH, SUGAR, CONTAINS LESS THAN 2% OF: CANOLA OIL, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE), SALT, ANNATTO EXTRACT (VEGETABLE COLOR), NATURAL FLAVOR.
Dietary Information
CAKE CUPS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CAKE CUPS include Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, CAKE CUPS gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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