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Agri-Mark — CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR

Cheese Agri-Mark, Inc. Branded
393 Calories
25g Protein
3.6g Carbs
32.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 393
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 21.4g 107%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 643mg 28%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 41%
Carbs 3.6g 6%
Fat 32.1g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 643 MG 28%

Related Foods in Cheese

Food Calories Protein Carbs Fat
Atalanta — IMPORTED EDAM CHEESE, MILD & NUTTY 321 25g 0g 21.4g Red Apple Cheese — BOURBON GOUDA CHEESE, HICKORY SMOKED 461 25g 7.1g 42.9g Family Fresh — AGED WISCONSIN CHEDDAR SPREAD 357 17.9g 14.3g 25g Artisan Made — SPICY SMOKED GOUDA DIP 333 20g 0g 30g Artisan Made — SPICY SMOKED CRANBERRY GOUDA DIP 375 18.8g 6.3g 28.1g Russell McCall's — PIMENTO CHEESE, CLASSIC 300 10g 3.3g 26.7g

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (28% DV).

About CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR

Cabot Premium Naturally Aged Extra Sharp Cheddar is a rich, full-flavored hard cheese made from fresh pasteurized milk with cheese cultures, salt, enzymes, and annatto for color. Per 100g it provides 393 calories, 32.14g of fat, 25g of protein, and 3.57g of carbohydrates. Extended aging develops a pronounced sharpness and firm texture, making it suitable for snacking, cooking, cheese boards, and melting.

Ingredients

FRESH PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (FOR COLOR).

Dietary Information

CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 393 calories per 100 grams, CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Agri-Mark — CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR

See how Agri-Mark — CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, EXTRA SHARP CHEDDAR compares to other foods in terms of nutrition:

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