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Agri-Mark, CABOT, PREMIUM EXTRA SHARP AGED CHEDDAR CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (28% DV).
About CABOT, PREMIUM EXTRA SHARP AGED CHEDDAR CHEESE
Cabot Premium Extra Sharp Aged Cheddar Cheese is made from fresh pasteurized milk, cheese cultures, salt, and enzymes with no anti-caking additives - this is the block form. Per 100g: 393 calories, 32.1g fat, 25g protein, 3.6g carbs, no fiber. Long aging produces a sharp, complex flavor with a firm, slightly crumbly texture. Suitable for eating as-is, slicing for sandwiches, or melting.
Ingredients
FRESH PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES.
Dietary Information
CABOT, PREMIUM EXTRA SHARP AGED CHEDDAR CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in CABOT, PREMIUM EXTRA SHARP AGED CHEDDAR CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, CABOT, PREMIUM EXTRA SHARP AGED CHEDDAR CHEESE gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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