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Agri-Mark — CABOT, NEWYORK VINTAGE PREMIUM AGED CHEDDAR CHEESE

Cheese Agri-Mark, Inc. Branded
393 Calories
25g Protein
3.6g Carbs
32.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 393
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 21.4g 107%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 643mg 28%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 41%
Carbs 3.6g 6%
Fat 32.1g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 643 MG 28%

Related Foods in Cheese

Food Calories Protein Carbs Fat
Dean — COTTAGE CHEESE 97 10.6g 4.4g 4.4g Dean — COTTAGE CHEESE 80 10.6g 5.3g 1.3g Dean — COTTAGE CHEESE 97 10.6g 4.4g 4.4g Dean — SMALL CURD COTTAGE CHEESE 80 10.6g 5.3g 1.3g Dean — COTTAGE CHEESE 97 10.6g 4.4g 4.4g Dietz & Watson — PROVOLONE CHEESE 357 28.6g 0g 23.8g

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (28% DV).

About CABOT, NEWYORK VINTAGE PREMIUM AGED CHEDDAR CHEESE

Cabot New York Vintage Premium Aged Cheddar is a cooperative-made aged cheddar from Vermont with four ingredients: pasteurized milk, cultures, salt, and enzymes. A 28 g serving delivers 393 calories per 100 g, 25 g protein, 3.6 g carbs, and 32.1 g fat. Extended aging develops a sharp, crystalline bite. Best sliced and served at room temperature for full flavor expression.

Ingredients

PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES.

Dietary Information

CABOT, NEWYORK VINTAGE PREMIUM AGED CHEDDAR CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in CABOT, NEWYORK VINTAGE PREMIUM AGED CHEDDAR CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 393 calories per 100 grams, CABOT, NEWYORK VINTAGE PREMIUM AGED CHEDDAR CHEESE gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Agri-Mark — CABOT, NEWYORK VINTAGE PREMIUM AGED CHEDDAR CHEESE

See how Agri-Mark — CABOT, NEWYORK VINTAGE PREMIUM AGED CHEDDAR CHEESE compares to other foods in terms of nutrition:

More in Cheese

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