Moran Group Incorporated — BUTCHER'S CHOICE BEEF FRANKS, HARDWOOD SMOKED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.5 MG | 8% | |
| Sodium, Na | 959 MG | 42% |
Nutrition Highlights
- Good source of protein with 10.2g per 100g.
- Good source of Sodium, Na (42% DV).
About BUTCHER'S CHOICE BEEF FRANKS, HARDWOOD SMOKED
Farmington Hardwood Smoked Beef Franks by The Moran Group are beef hot dogs made with oat fiber and natural spices. Each 49g serving provides 265 calories, 10.2g of protein, 22.45g of fat, 8.16g of carbs, and 2g of fiber, making them a higher-fiber, protein-containing smoked beef frank option.
Ingredients
BEEF, WATER, CORN SYRUP, WITH 2% OR LESS OF THE FOLLOWING SALT, SUGAR, MODIFIED FOOD STARCH, OAT FIBER, NATURAL SPICES, HYDROLYZED CORN PROTEIN, DEXTROSE, PAPRIKA, NATURAL FLAVORINGS, SODIUM PHOSPHATES, SODIUM ERYTHORBATE SODIUM NITRITE, COLLAGEN CASING.
Dietary Information
Notable micronutrients in BUTCHER'S CHOICE BEEF FRANKS, HARDWOOD SMOKED include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 265 calories per 100 grams, BUTCHER'S CHOICE BEEF FRANKS, HARDWOOD SMOKED gets 15% of its calories from protein, 12% from carbohydrates, and 76% from fat. This is moderately high, similar to many cooked grains and dairy products.
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