Multicom Publishing Incorporated, BUNANA NUT MUFFINS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 8% | |
| Niacin | 0.4 MG | 3% | |
| Folate, total | 16 UG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 1.5 MG | 8% | |
| Sodium, Na | 434 MG | 19% |
About BUNANA NUT MUFFINS
Super Cakes Banana Nut Muffins from Multicom Publishing provides 374 calories per 99g serving with 5.05g of protein, 52.53g of carbs, 16.16g of fat, and 1g of fiber. Made with enriched wheat flour, eggs, soybean oil, banana puree, walnuts, molasses, and brown sugar with cornmeal for texture, these banana nut muffins are calorie-dense bakery-style muffins with a classic fruit-and-nut character.
Ingredients
SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, DEGERMINATED YELLOW CORN MEAL, WATER, BANANA PUREE, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: MALTODEXTRIN, SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE), POLYSORBATE 60, BROWN SUGAR, MOLASSES, WALNUTS, WHEY, CITRIC ACID, ASCORBIC ACID POTASSIUM BROMATE, POTASSIUM SORBATE (PRESERVATIVE), NATURAL & ARTIFICIAL FLAVORS.
Calorie Breakdown
At 374 calories per 100 grams, BUNANA NUT MUFFINS gets 5% of its calories from protein, 56% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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