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BUFFALO RESTAURANT STYLE POPCORN CAULIFLOWER, BUFFALO

Frozen Appetizers & Hors D'oeuvres B&G Foods North America, Inc. Branded
176 Calories
3.5g Protein
21.2g Carbs
8.2g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 176
% Daily Value*
Total Fat 8.2g 11%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 365mg 16%
Total Carbohydrate 21.2g 8%
Dietary Fiber 2.4g 9%
Total Sugars 2.4g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.7mg 9%
Potassium 165mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 11%
Carbs 21.2g 64%
Fat 8.2g 25%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.7 MG 9%
Potassium, K 165 MG 4%
Sodium, Na 365 MG 16%

About BUFFALO RESTAURANT STYLE POPCORN CAULIFLOWER, BUFFALO

BUFFALO RESTAURANT STYLE POPCORN CAULIFLOWER, BUFFALO is a moderate-calorie food with 176 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 21.2g of carbohydrates, and 8.2g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

CAULIFLOWER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CONTAINS LESS THAN 2% OF: BEET POWDER (COLOR), BUTTERFAT, CELERY SEED, CITRIC ACID, CORN FLOUR, EGG WHITES, GARLIC POWDER, HOT SAUCE (AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC POWDER), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MODIFIED CORN STARCH, NATURAL FLAVORS, NONFAT MILK, ONION POWDER, PAPRIKA EXTRACT (COLOR), RICE FLOUR, SALT, SOY FLOUR, SUGAR, TURMERIC EXTRACT (COLOR), VINEGAR SOLIDS, WATER, YEAST.

Calorie Breakdown

At 176 calories per 100 grams, BUFFALO RESTAURANT STYLE POPCORN CAULIFLOWER, BUFFALO gets 8% of its calories from protein, 48% from carbohydrates, and 42% from fat. This is moderate, similar to many lean proteins and whole grains.

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