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Know what is on your plate.

Michigan Brand, BUCK STICK

Other Snacks Michigan Brand Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

196 Calories
17.9g Protein
1.8g Carbs
12.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 17.9g 56%
Carbs 1.8g 6%
Fat 12.5g 38%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 196
% Daily Value*
Total Fat 12.5g 16%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 1,196mg 52%
Total Carbohydrate 1.8g 1%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 17.9g 36%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.9 MG 11%
Sodium, Na 1,196 MG 52%

Nutrition Highlights

  • Good source of protein with 17.9g per 100g.
  • Rich source of Sodium, Na (52% of Daily Value per 100g).

About BUCK STICK

Michigan Brand buck stick is a shelf-stable meat snack made from pork and venison with salt, dextrose, spices, and garlic. A 56g serving has 196 calories, 17.86g of protein, 12.5g of fat, and only 1.79g of carbs. A high-protein, low-carb snack that suits keto and carnivore diets, as well as outdoor activities like hiking and hunting.

Ingredients

PORK, VENISON, WATER, SALT, DEXTROSE, SPICES, SODIUM PHOSPHATE, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

BUCK STICK is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in BUCK STICK include Sodium, Na (52% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 196 calories per 100 grams, BUCK STICK gets 36% of its calories from protein, 4% from carbohydrates, and 57% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Michigan Brand, BUCK STICK

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