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New Desserts, BROWNIE BITES

Cakes, Cupcakes, Snack Cakes New Desserts, Inc. Branded
462 Calories
3.9g Protein
73.1g Carbs
17.3g Fat
3.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 462
% Daily Value*
Total Fat 17.3g 22%
Saturated Fat 5.8g 29%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 250mg 11%
Total Carbohydrate 73.1g 27%
Dietary Fiber 3.8g 14%
Total Sugars 50g
Protein 3.9g 8%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.9g 4%
Carbs 73.1g 78%
Fat 17.3g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.4 MG 8%
Sodium, Na 250 MG 11%

Nutrition Highlights

  • Good source of dietary fiber (3.8g per 100g).

About BROWNIE BITES

Just Desserts Brownie Bites are made with Ghirardelli sweet ground chocolate and cocoa, egg whites instead of whole eggs, and a small amount of unsalted butter. Per 26g serving: 462 calories, 73.08g of carbs, 17.31g of fat, 3.85g of protein, and 3.8g of fiber. Using egg whites reduces the saturated fat compared to whole-egg brownie recipes, while the Ghirardelli chocolate base provides a rich cocoa flavor. These are a good option when a shareable bite-size chocolate treat is needed.

Ingredients

SUGAR, GHIRARDELLI SWEET GROUND CHOCOLATE AND COCOA (SUGAR, COCOA - PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE, SOY LECITHIN - AN EMULSIFIER, VANILLA), UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, CANOLA OIL, WATER, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORS [LACTIC ACID, STARTER DISTILLATE]), TAPIOCA SYRUP, GHIRARDELLI UNSWEETENED CHOCOLATE, VANILLA (WATER, ALCOHOL 35%, VANILLA BEAN EXTRACTIVES), SALT, SOY LECITHIN (EMULSIFIER)

Calorie Breakdown

At 462 calories per 100 grams, BROWNIE BITES gets 3% of its calories from protein, 63% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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