BROOKSHIRE'S, CREAMY MILK CHOCOLATE FROSTING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 136 MG | 6% |
Nutrition Highlights
- Good source of dietary fiber (3g per 100g).
About BROOKSHIRE'S, CREAMY MILK CHOCOLATE FROSTING
Brookshire's Creamy Milk Chocolate Frosting is made with partially hydrogenated vegetable shortening, high fructose corn syrup, alkali-processed cocoa, and titanium dioxide for color. A 33g serving has 424 calories, 63.64g of carbs, 18.18g of fat, 3g of fiber, and no protein. The partially hydrogenated shortening base means this product contains trans fats. Spread on cakes and cupcakes in thin layers; a standard frosting application of 2-3 tablespoons per serving keeps the calorie addition moderate.
Ingredients
SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: NONFAT MILK, CORN STARCH, EMULSIFIER (MONO-AND DIGLYCERIDES WITH PRESERVATIVES [MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], POLYSORBATE 60, SOY LECITHIN), MODIFIED WHEAT STARCH, SALT, PRESERVATIVE (POTASSIUM SORBATE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, AGAR, COLOR (TITANIUM DIOXIDE, RED 40 LAKE).
Calorie Breakdown
At 424 calories per 100 grams, BROOKSHIRE'S, CREAMY MILK CHOCOLATE FROSTING gets 0% of its calories from protein, 60% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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