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Johnsonville Sausage, L.L.C, BREAKFAST SAUSAGES, VERMONT MAPLE SYRUP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 1,022 MG | 44% |
Nutrition Highlights
- Good source of protein with 15.6g per 100g.
- Good source of Sodium, Na (44% DV).
About BREAKFAST SAUSAGES, VERMONT MAPLE SYRUP
Vermont maple syrup-flavored breakfast sausage links from Johnsonville, a Wisconsin-based sausage brand. Per 100g, they provide 333 calories, 15.6g protein, 4.4g carbohydrates, and 28.9g fat with no fiber. Made primarily from pork and water, with less than 2% of a seasoning blend including sodium lactate, maple syrup, salt, dextrose, maltodextrin, MSG, sodium phosphate, sugar, spice, caramel color, and synthetic antioxidants BHA and propyl gallate. The maple syrup is a genuine ingredient in small quantity, providing the characteristic sweetness. Contains pork. Free from gluten and dairy. High in sodium and saturated fat typical of processed breakfast sausage products. Pre-cooked format requires only reheating before serving.
Ingredients
PORK, WATER, CORN SYRUP AND LESS THAN 2% OF THE FOLLOWING: SODIUM LACTATE, MAPLE SYRUP, SALT, DEXTROSE, MALTODEXTRIN, MONOSODIUM GLUTAMATE, SODIUM PHOSPHATE, SUGAR, SPICE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ACETATE, CARAMEL COLOR, BHA, PROPYL GALLATE, CITRIC ACID.
Dietary Information
BREAKFAST SAUSAGES, VERMONT MAPLE SYRUP is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BREAKFAST SAUSAGES, VERMONT MAPLE SYRUP include Sodium, Na (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, BREAKFAST SAUSAGES, VERMONT MAPLE SYRUP gets 19% of its calories from protein, 5% from carbohydrates, and 78% from fat. This is moderately high, similar to many cooked grains and dairy products.
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