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GLUTENULL, BREAKFAST BAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 74 MG | 6% | |
| Iron, Fe | 4 MG | 22% | |
| Sodium, Na | 4 MG | 0% |
Nutrition Highlights
- Good source of dietary fiber (3.7g per 100g).
- Good source of Iron, Fe (22% DV).
About BREAKFAST BAR
Gluten-free breakfast bar from Glutenull, a Canadian brand specializing in allergen-friendly baked goods. Per 100g: 278 calories, 7.4g protein, 40.7g carbohydrates, 22.2g fat -- a moderately energy-dense profile for a bar format. Likely made with gluten-free oats or rice flour, seeds, and a nut or seed butter base contributing to the fat content. Certified or formulated to be free of gluten-containing grains, making it appropriate for individuals with celiac disease or gluten intolerance. Specific ingredient detail is limited in this USDA record. A portable, shelf-stable breakfast option with higher fat than many cereal-based bars, suggesting a seed or nut-butter-forward formulation. Check label for other major allergen declarations.
Ingredients
BROWN RICE FLOUR, BUCKWHEAT SERIAL*, SORGHUM FLOUR, AGAVE SYRUP*, PRUNES, WALNUTS, COCONUT OIL, CRANBERRIES, ALMONDS, BAKING SODA.
Dietary Information
Notable micronutrients in BREAKFAST BAR include Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 278 calories per 100 grams, BREAKFAST BAR gets 11% of its calories from protein, 59% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.
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