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BORDEN, MOZZARELLA & PROVOLONE SHREDDED CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (33% DV).
About BORDEN, MOZZARELLA & PROVOLONE SHREDDED CHEESE
Borden shredded mozzarella and provolone cheese blend, combining low-moisture part-skim mozzarella with provolone and anti-caking starches. Per 28g serving: 357 calories, 25g protein, 25g fat, 7g carbs. The mozzarella provides stretch while provolone adds a sharper, more complex flavor. Well suited for pizza, pasta bakes, and panini where both melt and flavor depth are needed.
Ingredients
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK CHEESE CULTURE SALT AND ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, AND ENZYMES), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), AND NATAMYCIN (NATURAL MOLD INHIBITOR).
Dietary Information
BORDEN, MOZZARELLA & PROVOLONE SHREDDED CHEESE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in BORDEN, MOZZARELLA & PROVOLONE SHREDDED CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, BORDEN, MOZZARELLA & PROVOLONE SHREDDED CHEESE gets 28% of its calories from protein, 8% from carbohydrates, and 63% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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